Wednesday, December 2, 2009

Impressive Holiday Recipes

Now that the holiday season is officially upon us, so is the holiday party circuit. Stay tuned to The Plastic Spoons for some of the most simple, yet impressive holiday recipes ever.

Prosciutto & Parmesan Pinwheels

These pinwheels are super easy but look very professional. Show up all of your friends at your next holiday party by arriving with these savoury h'ors D'eurves


Ingredients

- 1 package of thinly sliced prosciutto
- 1 package of FRESH Parmesan cheese
- Dijon or Honey Mustard
- 1 package of pre-made puff pastry

Assembly

- follow instructions on the puff pastry for de-thawing (it typically takes about 2 hours to de-thaw a frozen roll of pastry) - Makes sure that you are working with the pastry while it is still cold.
- Roll out the pastry on a cold baking sheet and spread the mustard evenly across the surface
- sprinkle cheese and lie strips of prosciutto evenly across pastry
- roll pastry so that it forms a spiraled tube (along the long side)
- cut tube into 1/2 inch pinwheels with a cold knife

Bake at 350 degrees F on a lightly oiled baking sheet for 10-12 minutes (watch them closely!)
heat them in the oven for a few minutes before serving and watch your guests swoon!

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